Bodegas Robles Piedra Luenga Fino, DO Montilla-Moriles
€13.30
Bodegas Robles Piedra Luenga Fino, DO Montilla-Moriles
Order code: MPSD001
The Denominacion Montilla-Moriles in Andalucía is renown for the high quality of its Pedro Ximenez grapes. The wines are made in the same manner as Sherry, using the traditional "Solera and Criadera" barrel aging system. The Fino is a light, straw colour and has nutty aromas. Smooth and dry with a slightly salty tang and a lengthy finish. It is perfect served as an aperitif and with cheese, nuts or olives; it also partners seafood and rice dishes. Try it also mixed with tonic and ice. 15% ABV
Bodegas Robles Piedra Luenga Amontillada, DO Montilla-Moriles
€18.80
Bodegas Robles Piedra Luenga Amontillada, DO Montilla-Moriles
Order code: MPSD002
A light amber colour with aromas of honey and dried fruit. Smooth and creamy but with a pleasantly savoury or salty edge. Serve with cured meats or olives. 16%ABV.
Bodegas Robles Piedra Luenga Oloroso, DO Montilla-Moriles
€18.80
Bodegas Robles Piedra Luenga Oloroso, DO Montilla-Moriles
Order code: MPSD003
A dark golden colour with nutty and caramelised orange peel flavours. Well balanced and elegant. 16%ABV.
Bodegas Robles Piedra Luenga P.X. DO Montilla-Moriles
€17.70
Bodegas Robles Piedra Luenga P.X. DO Montilla-Moriles
Order code: MPSD004
A deep mahogany colour with rich aromas of sun ripened figs. This is a superb wine to serve on its own at the end of a meal or with blue cheese. It is outstanding when partnered with a good vanilla ice cream. 15%ABV.
Albet i Noya Xarel.lo Curios , DO Penedes 2018
€14.20
Albet i Noya Xarel.lo Curios , DO Penedes 2018
Order code: MPSW004
This is the grape variety that is synonymous with Cava in the Penedes region of Catalunya. It is full of crisp acidity and lively citrussy flavours. Drink on its own or serve with chicken or risotto dishes. 12.5% ABV
Osoti Graciano, DO Rioja 2013
€17.70
Osoti Graciano, DO Rioja 2013
Order code: MPSR014
Made from 100% Graciano grapes and aged for 4 months in new French oak and with a further 4 months in concrete tanks. Aromas of Blackberries and currants and a slight hint of smoke. The tannins are well balanced and it is excellent served with semi-hard cheese, black olives, smoked meats and red meat dishes. 13.5% ABV
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