Diwald, Maischegärung Zündstoff Grüner Veltliner 2016
€39.00
Diwald, Maischegärung Zündstoff  Grüner Veltliner 2016
Order code: MPAU007
An Orange Wine, wild ferment in open tanks, on skins for 7 days, then pressed and matured in acacia wood barrels. No fining or filtration and just a tiny amount of added sulphur . Zündstoff translates as an explosion and we get an aromatic explosion of exotic spices, like cardamom, ginger and cloves. Ripe red apple to taste, more ginger, very dry and mineral.
Volpi La Zerba Colli Tortonesi Timorasso 2016
€21.50
Volpi La Zerba Colli Tortonesi Timorasso 2016
Order code: MPIW011
Timorasso is one of the most exciting Italian autochthonous grape varieties to surface in recent years, from the Colli Tortonesi wine region in south east Piemonte, not far from Gavi in fact. This ancient variety was brought from the brink of extinction having been reduced to just 120 hectares in 2010. Aromatic, full bodied with good acidity
Fasoli Gino Garganega Spumante Brut
€23.50
Fasoli Gino Garganega Spumante Brut
Order code: MPIS006
Something different from Verona, made with 100% hand-harvested Garganega grapes, a local variety. A fine persistent mousse and floral aromas highlight the freshness. There are flavours of dried fruits and bitter almonds on the palate
Giol Prosecco Frizzante Spago
€16.60
Giol Prosecco Frizzante Spago
Order code: MPIS001
From a family that has been producing wine since 1427 and that has been certified organic since 1987, this semi-sparkling Prosecco is full of apple, peach and floral flavours. There’s a hint of citrus that counterbalances the initial sweetness. Made from 100% Glera grapes and 11% ABV. Also has Vegan Certification.
Contrefort du Delta Cotes du Rhone Rouge Sans Sulfite
€15.62
Contrefort du Delta Cotes du Rhone Rouge Sans Sulfite
Order code: MPFR041
Domaine Bonne Tonne Morgon "Les Charmes" 2017
€27.00
Domaine Bonne Tonne Morgon
Order code: MPFR057
Made from 100% Gamay grapes from vines with an average age of 60 years.. The wine is vinified naturally with indigenous yeast and no added sulphur in the wine making. It has intense berry fruit flavours and very smooth tannins. Velvet in a bottle, it is a great match for many dishes. 14% ABV Biodynamic.